Tandoori Chicken Main
Tender chicken marinated in spiced yogurt, fresh herbs, and traditional spicing, roasted over open charcoal.
Indian Tandoori Grills Southfields
Welcome to the official tandoori restaurant Southfields menu page for Akash Tandoori. Situated at 9 Granville Road, Southfields SW18 5SB, our restaurant is celebrated for serving some of the best tandoori chicken in South West London, alongside authentic clay oven dishes cooked to perfection over hot coals.
The traditional clay tandoor oven is at the very core of our kitchen operations. By marinating lean cuts of meat, poultry, and seafood in yogurt, fresh green herbs, garlic, ginger, and ground spices, our chefs lock in succulent juices while creating a rich, smoky charred crust. Whether you dine in with us or order tandoori food online in Southfields, our grill menu offers unmatched quality.
Our Indian grill takeaway menu features a broad selection of tandoori specialities served hot from the clay oven with fresh salad:
Tender chicken marinated in spiced yogurt, fresh herbs, and traditional spicing, roasted over open charcoal.
Boneless chicken breast morsels marinated in garlic, ginger, and aromatic spices, grilled on skewers.
Tender cuts of lean lamb marinated in herbs and ground spices, charcoal-grilled until succulent.
A generous mixed grill Indian restaurant Southfields platter featuring chicken tikka, lamb tikka, tandoori chicken, and sheek kebab, served with fresh Naan bread.
Large, succulent king prawns marinated in delicate spices and seared in the clay oven, served with Naan bread.
Skewered chicken or lamb grilled alongside fresh onions, green peppers, and tomatoes, served with warm Naan bread.
Marinated chicken tikka tossed in fiery naga sauce, wrapped inside a soft chapati with fresh lettuce and cucumber.
Minced lamb blended with herbs, fresh coriander, and spices, pressed onto skewers and flame-grilled.
Marinated chicken tikka topped with melted cheese for a rich starter option.
Whole king prawn seasoned with herbs, lightly coated in breadcrumbs with a touch of butter, and deep-fried until golden.
Beyond our charcoal grills, our complete menu covers a broad array of authentic Indian dishes:
Mild, creamy curry cooked with coconut, almond, and subtle spicing.
Fiery curry infused with authentic Bangladeshi naga chilies.
Tender lamb cooked with homemade yogurt, Jumbura lemon, and fresh coriander.
Breast of chicken cooked in a fairly hot yogurt sauce with garlic, chilies, and fresh ginger.
Mild Korma, sweet & sour Dansak, medium Bhuna, spicy Jalfrezi, fiery Vindaloo, and leafy Saag.
Medium spiced rice dishes cooked with Chicken, Lamb, Prawns, or Vegetables, served with a side vegetable curry.
Chana Palak Panir, Vegetable Masala, Bombay Aloo, Tarka Dall, and Saag Panir.
Soft Naan, Garlic Naan, Peshwari Naan, Keema Naan, Cheese Naan, Kulcha Naan, and Paratha.
Plain Rice, Pilau Rice, Mushroom Rice, Coconut Rice, and Special Fried Rice with egg and peas.
Sweet Lassi, Salty Lassi, Mango Lassi, fruit juices, soft drink cans, and bottles.
At Akash Tandoori, customer safety and satisfaction are paramount. We clearly label common allergen information across our menu to help you make informed ordering decisions:
Please note that some of our dishes, particularly creamy curries such as Masala, Passanda, Butter Chicken, and Peshwari Naan, contain or may contain traces of nuts (almonds) and dairy (milk, butter, yoghurt, cheese). Seafood dishes contain crustaceans or fish.
If you or any member of your dining party have a food allergy, intolerance, or strict dietary requirement (such as dairy-free or nut-free needs), please inform our staff when placing your order so our kitchen team can take extra precautions during preparation.
Experience authentic tandoori grills in Southfields today. Visit our restaurant at 9 Granville Road or place your takeaway order online via ChefOnline for fast collection or home delivery.
Yes, selected main grill items, including our Tandoori Mix Grill, Tandoori King Prawn, and Shashlic mains, are served complete with fresh Naan bread.
Absolutely. Tandoori dishes are marinated in yogurt and spices and grilled over open embers, making them naturally lower in fat compared to cream-based curries.
Yes, our chefs cook dishes fresh to order and can adjust heat levels upon request when you place your order.
Major allergens like nuts, dairy, fish, and crustaceans are noted on our menu. You can also add specific dietary notes at checkout on ChefOnline.
You can order online through our official ChefOnline menu link for fast collection at 9 Granville Road or home delivery across SW18.